I see the inside of planes and taxis more than my cats and my loved ones nowadays; I am constantly on-the-go for half of each month. Between my new job and food writing, I practically survive on coffee to get work done. I, however, do not like sacrificing on flavor, and that is what’s most important to me.
With a new job title on my shoulder, I need a good dose of coffee daily– and more often than not, it needs to be convenient. The convenience of Starbucks ® Cold Brew, both the Black Unsweetened and Cocoa & Honey with Cream, helps me on the go without sacrificing on quality. Especially on those work days when I’m struggling on just a few hours of rest and I’m running late to the airport.