Sunday, February 28th, 2010

Peanut-Studded Milk Chocolate Brownies


Recently I was given an opportunity to participate in a TasteSpotting taste test of Green & Black’s latest chocolate bar, Peanut. But it wasn’t just any testing, I had to create a recipe with the chocolate bars I was given. So, I brainstormed for a couple of days (before receiving the chocolate), and thought of chocolate chip cookies with gray sea salt, toffee covered fortune cookies, and tons of other ideas. But Sarah from TasteSpotting gave me an even better idea- brownies.

And I didn’t make just any brownies! I made Peanut-studded Chocolate Brownies with a peanut butter frosting and a chocolate ganache to top everything all off.

Before making the brownies, I took a risk and ate a whole chocolate bar by myself. I needed to see how the chocolate tasted. And can I tell you, this is some high quality milk chocolate. Trust me, I know my chocolate!
This very sophisticated milk chocolate bar contains caramelized peanuts and sea salt, which compliment the chocolate very well.

So, I thought to myself, “Brownies . . . Chocolate . . . Caramelized peanuts . . . Peanut butter would definitely work, and to top it all off, more of the delicious chocolate. Yep, that’s what I’ll do.”

And I did.

So, to check out the recipe, you’ll sadly have to wait just a tiny while, while TasteSpotting gets the brownie recipe up (I’ll post a link, as soon as I get an update from my favorite peeps at Tastespotting), but I assure you that these milk chocolate bars from Green & Black’s will have you on your way to rich, gourmet deliciousness with my delicious Peanut-studded Milk Chocolate Brownies.

continue reading on TasteSpotting blog for recipe »

Font Size: a A | print recipe Print Recipe | 15 Comments


  • Angela@spinachtiger
    February 28th, 2010

    Hi there. Just tonight I almost bought a Green and Black bar to make some cookies, but the price stopped me. I’m sure it must be great.

    I subscribed to your blog, but I”m not getting notified, so if I haven’t been around for a while, that’s why.

  • kamran
    March 1st, 2010

    Hey Angela, are you sure? My mom has been getting them… Maybe you’re just getting them late? Or maybe it’s going into your junk mail folder.

    If by tomorrow, you don’t get the update for this entry or any other upcoming entries, email me and I’ll see what’s wrong…

  • Divina
    March 1st, 2010

    My mouth is salivating while you’re describing it. These are extra special brownies. Looking forward to it.

  • Chef, Interrupted
    March 1st, 2010

    The price for G&B chocolate isn’t just worth it for flavor, but for the ethics. The price for our cocoa beans will be paid by someone and someplace, and I applaud their commitment to treating the cocoa farmers and lands with respect.

    And it sure doesn’t hurt that their flavor is beyond belief. WELL DONE! I’ve been doing some G&B chocolate experimenting, too. ;)

  • Mardi@eatlivetravelwrite
    March 1st, 2010

    These look amazing – I submitted a few ideas to Tastespotting including something similar but I think I was overthinking things. Yours are so simple, so elegant and I can’t wait to see the recipe! Well done!

  • Hélène
    March 1st, 2010

    Can’t wait for the recipe. I don’t know how much is a bar of this chocolate in Canada. Usually much higher than the States.

  • feather14
    March 1st, 2010

    I looking forward to the recipe as well. I’m also not getting your blog posts.. I was getting them for then they stopped.. Love your site, but the way!

  • wasabi prime
    March 2nd, 2010

    Fabulous – that’s so cool that you got to work with Tastespotting on such a sweet, decadent project! Can’t wait to see the recipe. The chopped up chocolate is pure temptation!!

  • Manggy
    March 4th, 2010

    Looks great already ;) Can’t wait to see it Kamran!

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  • Jen @ My Kitchen Addiction
    March 5th, 2010

    Your brownies look spectacular! I love Green & Black’s chocolate, and I definitely need to get my hands on one of those Peanut bars!

  • catty
    March 16th, 2010

    what a stunning STUNNING blog. I love its simplicity and style. And your recipes and photos of course ;) keep up the great job!

  • Memoria
    March 19th, 2010

    The brownies look amazing. You did an excellent job.

  • Sylvia
    July 3rd, 2010

    This look SO good.. just the first picture has me hooked and drooling. I can’t wait to try the recipe. My daughters birthday is coming up and these with a little bit of whip cream on top would be divine..
    Cigar Ratings

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